To start the descaling process, empty your brewer’s water reservoir.
This process removes any calcium deposits inside of your machine to keep it in tip-top shape.
For a deeper clean, you should descale your Keurig brewer every three to six months, depending on how often you use it.
Note: You can also do this by using one of Keurig’s Rinse Pods in place of a K-Cup. Run a brew of just water-no K-Cups!-on the largest size setting. To do this, refill your now-clean reservoir and put a large mug on the drip tray.
Now that you’ve cleaned the exterior and the reservoir, it’s a good idea to run a cleansing brew.
Make sure you remove the water filter first, and don’t dry the inside of the reservoir with a cloth-this will prevent any lint from getting stuck inside.
Remove the water reservoir and lid, clean both by hand, and rinse.
Then, clean the drip tray and plate with a cloth.
Slide out the drip tray to remove it, being careful not to spill any excess liquid that may be inside.
Clean the outside of your brewer by gently wiping it down using a damp, soapy cloth.
Whether you just found this out or need a refresher, we’ve laid out everything you need to know about keeping your Keurig in stellar condition. Listen up, coffee lovers: To ensure your Keurig maintains peak performance, it’s essential to clean the brewer regularly and descale it every three to six months.
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